Danny St-Pierre and Carles Abellan Join Forces at Tapas 24

Montreal, brace for more Danny St-Pierre. The Qu'est-ce qu'on mange pour souper? host and former Auguste, Sherbrooke chef will collaborate with Catalan chef Carles Abellan at Tapas 24 this Thursday, October 9.

The prix fixe formula comes in $65. There are still places left, St-Pierre reports. Call (514) 849-4424 to reserve or book via OpenTable.

St-Pierre, of course, recently divulged his plan to open a restaurant in Montreal in 2015.

· Tapas 24 [Official Page]
· All MTL Cuisine Coverage [-EMTL-]